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The Essential Mexican Instant Pot Cookbook: Authentic Flavors and...
by Deborah Schneider

Language

English

Pages

191

Publication Date

October 30, 2018

Product Description
Customer Reviews
<b>The vibrant flavors of Mexican food are celebrated in this enticing collection of 75 fresh and authentic recipes for soups, tacos, burritos, tamales, beans, salsas, desserts, all ready in minutes, thanks to the Instant Pot's revolutionary cooking power. <br /><br /></b>The best-selling Instant Pot鈥攁n electric, programmable pressure cooker鈥攈as quickly become one of the most popular kitchen appliances on the market for its hands-off and speedy-fast cooking abilities.聽<i>The Essential Mexican Instant Pot Cookbook </i>harnesses this revolutionary techonology to create聽straightforward, streamlined, and delicious recipes for Mexican favorites such as hearty posole soup, sizzling steak fajitas, tender carnitas tacos, cheesy enchiladas, stuffed tamales, classic refried beans, salsas galore, flan, churro bread pudding, and much more.聽<br /><br />This complete guide to Mexican cooking with your Instant Pot is authored by Chef Deborah Schneider, a James Beard Award-nominated author and chef/owner of six Mexican restaurants, and includes all of her best tips and tricks, as well as the authentic dishes you'll want to make over and over again.
Mediterranean Instant Pot: Easy, Inspired Meals for Eating Well
by America's Test Kitchen

Language

English

Pages

192

Publication Date

December 31, 2019

Product Description
Customer Reviews
<b><b>Bringing together the #1 diet and the #1 most popular kitchen appliance, this Instant Pot-authorized cookbook makes it more convenient than ever to cook the Mediterranean way, incorporating more vegetables, grains, beans, and seafood into your diet, and exploring the healthful, authentic flavors of cuisines ranging from Turkish to North African in everyday one-pot meals. </b></b><br /><br />Made in the Instant Pot, succulent meals such as Chicken Tagine, Lamb Meatballs with Couscous, Pickled Onions, and Tahini, Shrimp and Asparagus Risotto, and Gigante Bean Soup with Celery and Olives become hands-off affairs for the busy cook. The Instant Pot also takes the waiting game out of cooking dried beans and sturdy grains so it's easy to enjoy them more often. And vegetables get star billing, both as main dishes (Braised Whole Cauliflower with North African Spices), and sides (Marinated Artichokes and Baba Ghanoush). Recipes embrace the tenets of the Mediterranean Diet Pyramid, translating its less-meat-and-more-vegetables approach into vibrant, healthy one-dish meals that take the guesswork out of balancing portions and multiple dishes. Most recipes are ready in under an hour. And full nutritional information is provided.
The "I Love My Instant Pot廬" Recipe Book: From Trail Mix Oatmeal...
by Michelle Fagone

Language

English

Pages

225

Publication Date

September 10, 2019

Product Description
Customer Reviews
<b>*OFFICIALLY LICENSED BY THE MAKERS OF THE INSTANT POT!*</b><br /> <br /><b>175 must-have recipes for everyone鈥檚 favorite cooking appliance鈥攖he Instant Pot鈥攑erfect for fast, delicious meals the whole family will love. </b><br /><br />Discover how easy cooking can be with the versatile Instant Pot that serves as everything from a pressure cooker to a saut茅 pan to a yogurt maker. The fast, programmable, and energy-efficient appliance makes it quick and easy to whip up any of these delicious, satisfying recipes in just minutes!<br /> <br />This essential cookbook provides 175 appetizing, flavorful recipes from breakfast through dinner including:<br /> 鈥揃acony Poblano Hashbrowns<br /> 鈥揗oroccan Lamb Stew<br /> 鈥揃ourbon Barbeque Chicken Thighs<br /> 鈥揇ouble Chocolate Cheesecake<br /> <br />With dishes to suit every dietary need from vegetarian to gluten free, there鈥檚 something for everyone in this collection of Instant Pot recipes. Featuring an introduction to the Instant Pot鈥檚 features and tips for the best cooking results, soon you鈥檒l be using your Instant Pot for every meal!
Instant Loss: Eat Real, Lose Weight: How I Lost 125 Pounds-Includ...
by Brittany Williams

Language

English

Pages

318

Publication Date

December 03, 2019

Product Description
Customer Reviews
<b>The eagerly awaited follow-up to the best-selling Instant Loss Cookbook</b><br /><br /> Brittany Williams聽has taken the weight loss world by storm with her best-selling聽<i>Instant Loss Cookbook</i>. After reaching a peak weight of 260 pounds and spending a lifetime聽struggling聽with obesity, yo-yo dieting, autoimmune diseases, and chronic fatigue, Brittany changed her relationship with food and lost an astonishing 125 pounds in a year聽through diet alone. She cut processed and takeout foods from her diet and聽eliminated聽gluten, most grains, and sugar, all without sacrificing the flavors of聽the foods she loved, and quickly grew legions of fans as she shared her meal plans on InstantLoss.com. Armed with a collection of 125 all-new delicious recipes for the Instant Pot, air fryer, and more, Brittany鈥檚 latest book shows how to make this a sustainable lifestyle with kid and family-friendly meals鈥攆rom Strawberry Shortcake Oatmeal to Cowboy Chili to Easy 2-Minute Pork Chops. Members of her growing community have reported losing 50 and even 100 pounds themselves, and this cookbook will help others achieve similar success with simple, delicious meals, nearly all ready in 30 minutes or less.
The Skinnytaste Air Fryer Cookbook: The 75 Best Healthy Recipes f...
by , Heather K. Jones

Language

English

Pages

160

Publication Date

May 07, 2019

Product Description
Customer Reviews
<b>From #1聽<i>New York Times聽</i>bestselling author Gina Homolka comes the must-have air fryer cookbook, featuring 75 quick and easy recipes that deliver on Skinnytaste鈥檚 signature 鈥渓ight on calories, big on flavor鈥?promise.</b><br /><b>聽</b><br />Gina Homolka is beloved for her incredible recipes that transform your favorite, comforting foods into healthy, low-cal dishes with tons of flavor. Now she brings her expertise to the game-changing air fryer appliance. Using high-powered, super-hot circulating air like a convection oven, air fryers crisp up your favorite "fried" foods with barely any oil needed. Cook times are shorter than traditional oven methods and the process requires little clean-up.聽<br /><br />In聽<i>The Skinnytaste Air Fryer Cookbook</i>, Gina shares 75 of her best recipes that work in every type of air fryer, including basket models and countertop ovens with air fryer settings. You'll of course find crave-worthy recipes for traditionally fried foods, such as聽<b>Chicken-Vegetable Spring Rolls</b>,聽<b>Crispy Coconut Shrimp</b>,聽<b>Za鈥檃tar Chickpeas</b>, and聽<b>Pickle-Brined Chicken Tenders</b>, but Gina also shows you how versatile the appliance can be. Perfectly roasted meats and vegetables like聽<b>Korean Pork Lettuce Wraps</b>,聽<b>Roasted Fish with Lemon-Almond Crumbs</b>,聽<b>Sugar and Spice Acorn Squash</b>, and聽<b>Charred Sesame Green Beans</b>, along with baked goods like聽<b>Homemade Bagels聽</b>and聽<b>Cinnamon Rolls with Cream Cheese Icing</b>, are all executed beautifully in the compact air fryer.<br />聽<br />For those of us with a sweet tooth,聽<i>The Skinnytaste Air Fryer Cookbook</i>聽even offers low-cal desserts, including聽<b>Churros</b>,聽<b>Very Berry Mini Pie</b>, and聽<b>Baked Apples with Streusel Topping</b>. Many dishes are vegetarian, gluten-free, and keto-friendly鈥攁ll called out with helpful icons鈥攁nd every recipe includes nutritional information (with the most up-to-date Weight Watchers points found on the blog).
Lose Weight with Your Instant Pot: 60 Easy One-Pot Recipes for Fa...
by Audrey Johns

Language

English

Pages

155

Publication Date

November 06, 2018

Product Description
Customer Reviews
<p><strong>Everyone loves how the Instant Pot is revolutionizing cooking with easy one-pot meals. But what if you can enjoy your favorite food with the speed and ease of the Instant Pot鈥攚hile losing weight?</strong><br /></p><p>After a lifelong struggle with fad diets and constant weight gain, Audrey Johns changed the way she ate by focusing more on eating real foods. She not only lost weight鈥攄ropping 150 pounds in eleven months鈥攕he successfully kept it off. Sharing her lean recipes on her blog Lose Weight by Eating.com and in her cookbooks, she鈥檚 helped thousands of others achieve their own weight loss. </p><p>Now, in this helpful, practical book built for busy lives and families, Audrey shows how you can use this hugely popular kitchen appliance to save you time <em>and</em> calories, with sixty tasty recipes, including holiday recipes,聽and plenty of tips and tricks to help you get the most out of the Instant Pot. Combining all-new dishes with skinny takes on classic favorites, these tasty recipes include:</p><p>路聽聽聽聽聽聽聽聽 Avocado Eggs 聽</p><p>路聽聽聽聽聽聽聽聽 Skinny Sloppy Joes</p><p>路聽聽聽聽聽聽聽聽 Taco Mac and Cheese</p><p>路聽聽聽聽聽聽聽聽 Boeuf Bourguignon</p><p>路聽聽聽聽聽聽聽聽 Chicken Enchilada Soup</p><p>路聽聽聽聽聽聽聽聽 Chicken and Dumplings</p><p>路聽聽聽聽聽聽聽聽 Spicy Brussels Sprouts with Bacon</p><p>路聽聽聽聽聽聽聽聽 Dark Chocolate Fudge Brownies</p><p>In <em>Lose Weight with Your Instant Pot</em>, you鈥檒l indulge in guilt-free, real-food versions of your favorite foods鈥攁nd you鈥檒l do it in an instant!</p>聽
The Instant Pot Bible: More than 350 Recipes and Strategies: The ...
by , Mark Scarbrough

Language

English

Pages

496

Publication Date

October 02, 2018

Product Description
Customer Reviews
<b>This complete and AUTHORIZED guide to your Instant Pot, "the perfect gift for your friend who's obsessed with her new Instant Pot," has more than 350 recipes for breakfasts, lunches, dinners, snacks, and even desserts--for every size and model of Instant Pot (<i>NBC</i>)</b><b><br /></b>More than five million people worldwide use Instant Pots to get food onto their table fast. But only <i>The Instant Pot Bible</i> has everything you need to revolutionize the way you cook with your favorite machine. Every one of the <b>350+ recipes</b> gives ingredients and timings <b>for all sizes and models of Instant Pot, including the Instant Pot MAX,</b> which cooks even more quickly. And you get exciting new recipes that utilize the MAX's unique Sous Vide setting.<br /><b>The Instant Pot Bible</b> <b>is the most comprehensive Instant Pot book ever published</b>, with recipes for everything from hearty breakfasts to healthy sides, from centerpiece stews and roasts to decadent desserts. Bestselling authors and pressure-cooking experts Bruce Weinstein and Mark Scarbrough offer customized directions and timings for perfect results every time. And many recipes can also use the slow-cook setting to let the machine cook while you do other things.<br />These innovative "road map" recipes for classics such as vegetable soups, chilis, pasta casseroles, oatmeal, and more let you customize flavors and ingredients to make each of your family members' favorites. Need dinner in an instant? No problem-<b>more than 175 recipes come together in just a few minutes or just a few steps</b>. Not to mention vegan and vegetarian, keto-friendly, and gluten-free options galore.<br /><b>You'll find:</b><ul><li><b>Buffalo Chicken Soup</b></li><li><b>Turkey Chili Verde</b></li><li><b>Classic Mac and Cheese</b></li><li><b>Dan Dan Noodles</b></li><li><b>Thai-Inspired Pulled Chicken Breasts</b></li><li><b>Smoky Chickpeas and Potato Curry</b></li><li><b>Sous Vide Strip Steaks with Chives and Garlic</b></li><li><b>Poached Salmon with Horseradish Sauce</b></li><li><b>Teriyaki-Style Braised Flank Steak</b></li><li><b>Red Beans and Rice</b></li><li><b>No-Drain Mashed Potatoes</b></li><li><b>Classic Cheesecake</b></li><li><b>And many more...</b></li></ul><b>The Instant Pot changed the way you cook. <i>The Instant Pot Bible</i> helps you make the most of it.</b><b><br /></b><b>For the complete guide to cooking meals in your Instant Pot with ingredients straight out of your freezer, don't miss their latest book: FROM FREEZER TO INSTANT POT.</b>
Instant Loss Cookbook: Cook Your Way to a Healthy Weight with 125...
by Brittany Williams

Language

English

Pages

235

Publication Date

October 02, 2018

Product Description
Customer Reviews
<b>THE INSTANT NATIONAL BESTSELLER 鈥?Brittany Williams lost more than 125 pounds using her Instant Pot廬 and making all her meals from scratch. Now she shares 125 quick, easy, and tasty whole food聽recipes that can help you reach your weight loss goals, too!</b><br /><br />Brittany Williams had struggled with her weight all her life. She grew up eating the standard American staples鈥攆ast, frozen, fried, and processed鈥攁nd hit a peak weight of 260 pounds. When her 4-year-old daughter鈥檚 autoimmune disease was alleviated by a low-sugar, dairy-free, grain-free, whole-food-based diet, Brittany realized she owed her own body the same kind of healing.<br />聽<br />So on January 1, 2017, she vowed to make every meal for a year from scratch, aided by her Instant Pot廬. She discovered that the versatility, speed, and ease of the electric pressure cooker made creating wholesome, tasty, family-satisfying meals a breeze, usually taking under thirty minutes. Not only did the family thrive over the course of the year, Brittany lost an astonishing 125 pounds, all documented on her Instant Loss blog.<br /><br />Illustrated with gorgeous photography,聽<i>Instant Loss Cookboo</i>k<i>聽</i>shares 125 recipes and the meal plan that Brittany used for her own weight loss, 75% of which are recipes for the Instant Pot廬 or other multicooker. These recipes are whole food-based with a spotlight on veggies, mostly dairy and grain-free, and use ingredients that you can find at any grocery store.<br />聽<br />The clearest guide to navigating your Instant Pot廬 or other multicooker that you鈥檒l find,聽<i>Instant Loss Cookboo</i>k<i>聽</i>makes healthy eating convenient鈥攁nd that鈥檚 the key to sustainable weight loss.
Air Fryer Perfection: From Crispy Fries and Juicy Steaks to Perfe...
by America's Test Kitchen

Language

English

Pages

192

Publication Date

January 29, 2019

Product Description
Customer Reviews
<b>Get the best possible results from your air fryer and discover the best ways to use it (not just frying!) with 75 fast, convenient, great-tasting recipes.</b><br /><br />Air fryers promise crisp fried food without actual deep frying. Was it too good to be believed? And what can you cook in them besides French fries? In truth, air fryers cook food by blasting it with circulated hot air. The method is fast, convenient, and can be surprisingly good--if you have the right recipe. We cooked more than 70 pounds of potatoes to create the perfect air fryer French fry, with an evenly crisp exterior and creamy center. But what really drew us to this appliance was the variety of what you can make in it, effortlessly and without having to enlist numerous pots and pans. <br /><br />In addition to crispy fried chicken and fries, you'll turn out evenly cooked steaks, such as Spice-Rubbed Steak with Snap Pea and Cucumber Salad (the spice rub gives them a bold crust), Sweet and Smoky Pork Tenderloin with Roasted Butternut Squash (the pork cooks directly on top of the squash to save time), and Tandoori Chicken Thighs. Many of the recipes yield both a main and a side for a complete meal. Most recipes take only 45 minutes or even less time, and all come with complete nutrition information.<br /><br />Frozen foods cook up crisp in the air fryer, but the results are so much better when you start with homemade. So we offer freeze-it-yourself Chicken Nuggets, Southwestern Beef Hand Pies, and more that go straight from freezer to air fryer and cook to perfection. And we share plenty of kid-friendly meals and snacks, from Better-Than-Boxed Fish Sticks to Zucchini Fries.
Every Day Easy Air Fryer: 100 Recipes Bursting with Flavor
by Urvashi Pitre

Language

English

Pages

214

Publication Date

October 30, 2018

Product Description
Customer Reviews
Everybody knows how difficult it can be to get a delicious meal on the table night after night, not to mention a healthy one made from real and readily-available ingredients. Enter the air fryer, the must-have, revolutionary kitchen device. As Urvashi Pitre, the best-selling author of <i>Indian Instant Pot Cookbook,聽</i>will show you, the air fryer makes home cooking easy. Every one of the recipes in this book can be made in an hour or less, and many are on the table in as little as 30聽minutes. You won't find "cream of anything" cans in the ingredient list: instead you'll聽start with fresh ingredients鈥攈ealthful meats and vegetables鈥攁nd let the air fryer do the hard work. In her signature way, Pitre will walk you through the simple process so you can learn to use your air fryer聽like an expert in no time. And there is no shortage of flavors鈥攚ith聽recipes inspired by authentic Indian, Korean, Mexican cuisines and more, including Poblano Cheese Frittata, Thai Chicken Sate, Chicken Fajitas, Shrimp Scampi, and Chinese Spare Ribs, to name just a few. And because you're using an air fryer, you won't need to cook with loads of oil to get incredibly tasty results. Just like the recipes on the author's popular blog, twosleevers.com, these recipes will always work perfectly and taste great.<br /><br /><b>Benefits to Air Fryer Cooking:</b><ul><li>Minimal oil needed to cook most foods</li><li>Doesn't heat up entire kitchen</li><li>Has fan-forced heat so it reduces cooking time by 25 to 35%聽</li><li>Fan-forced heat can produce a crisper outer crust than baking alone</li><li>More energy efficient: lower temperatures and shorter cooking times</li><li>Splatters are contained to within the device</li><li>All of the surfaces (drum and grid/basket) can be put in the dishwasher</li><li>Smaller footprint than oven so it's great for smaller spaces like dorm rooms, apartments, and RVs.</li><li>Drastically shorter pre-heating time</li></ul>

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